VICTORINOX V5.8401.14 SWIBO BONING KNIFE
Victorinox is the company that was founded in 1884 by a cutler businessman also a Swiss pioneer Karl Elsener.
In fact, company gains acknowledgement and popularity after they launched the legendry original Swiss Army Knife.
From this unmatched success, this company continues to overcome several hurdles to also provide premium quality products.
Today, Victorinox manufactures and sells high quality innovative design products all over the world that has different uses in practical life for example watches, swiss army knives, travel gear and fragrances also. Though, the victorinox is based in the heart of Switzerland in Ibach, Schwyz. Moreover, their staff strive hard to maintain best customer service.
DESCRIPTION OF VICTORINOX V5.8401.14 SWIBO BONING KNIFE
Professional boning knife for de-boning chicken or ham, trimming fat and sinews.
The tapered, pointed blade is indispensable for working closely around joints, making it easy to work around bones without damaging the surrounding meat.
Victorinox the world famous makers of the original Swiss Army pocket knife, also manufacture the Swibo Professional range of butchers knives which feature their signature yellow coloured sanitary safe Grilon handles. Highly recognized in the meat industry and used internationally by the trade in the catering and butchery profession.
The handle, moulded to precise ergonomic criteria, gives natural support to the palm and fingers, reducing fatigue, giving greater precision, with optimum comfort and maximum efficiency. Manufactured from GRILON, a Swiss made polyamide, which never deteriorates, is compact, non-porous, and resistant to high temperatures.
The stainless steel blades of Swibo knives are made to the grade of 440a with a 56-58 Rockwell rating.
Dishwasher Safe
Serializable at 120 Degrees Centigrade
Overall Weight: 121 g
Blade Length 16 cm
Handle GRILON-Swiss Polyamide
Blade Steel 440a Stainless Steel
Edge Type Plain
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